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Black Bean, Corn, and Tomato Salad

Black Bean, Corn, and Tomato Salad

vegan vegetarian gluten free dairy free

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Easy 40 mins

Healthy and flavorful Black Bean and Corn Salad! It’s a simple salad jam packed nutritious black beans, fresh vegetables like corn, avocado and bell pepper and it’s all tossed with a vibrant cilantro lime dressing. A delicious Mexican style salad everyone will crave!

Ingredients 📜

1x

2 1/2 tbsp lime juice
3 tbsps Olive Oil
1 can Black Beans
1 cu[ Corn
1 cup (chopped) Tomato
1 cup (seeded and chopped) bell pepper
1/3 cup (diced) red onion
1 pcs Avocado
1 pcs jalapeno
1/3 cup (chopped) Cilantro
1 clove (minced) Garlic
1 tsp Honey
1/4 tsp Cumin
1/4 tsp Chili Powder

Nutrition 📌

per serving

Calories 408 kcal

Protein 17.1 g

Carbs 55.8 g

Total Fat 15.4 g

Instructions 👩🏻‍🍳

Step 1
Whisk together all dressing ingredients in a small mixing bowl, season with salt and pepper to taste. Chill until ready to use.
Step 2
Chop all the veggies (and technically fruits).
Step 3
Add black beans, corn, tomatoes, bell pepper, red onion, avocado and jalapeno to a large bowl.
Step 4
Pour dressing over and toss gently to coat with dressing. Serve right away!

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