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Sweet Chili Salmon

Sweet Chili Salmon

dairy free

5 (1 ratings)

medium 40 mins

This salmon is a delightfully easy meal that's packed with bright, tangy flavor!

Ingredients 📜

1x

6 pcs Salmon Fillets
3 cups Rice
2 cups Broccoli
295 ml sweet chili sauce
5 cups water

Nutrition 📌

per serving

Calories 614 kcal

Protein 30.7 g

Carbs 87.1 g

Total Fat 14.7 g

Instructions 👩🏻‍🍳

Step 1
Preheat oven to 400°F.
Step 2
Place salmon fillets on baking sheet.
Step 3
Heavily coat salmon in sweet chili sauce. If you have the time beforehand, marinate it in the sauce overnight!
Step 4
Cook for approximately 15 minutes, or until salmon is cooked to 145°F.
Step 5
Enjoy! This salmon is best with a serving of rice and broccoli!

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